I only know a few people who do not appreciate a good hamburger. However, did you know that eating meat constantly worsens the health of the earth? Global warming is caused by a surplus of greenhouse emissions in the atmosphere. Each day with more and more greenhouses gases being released, the temperature of the earth continues to rise. Global warming is severely affecting the greenhouse effect. The greenhouse effect makes sure that the earth maintains a manageable temperature by blocking some UV rays. (See Image Below) There will be serious consequences if humans do not limit the greenhouse gases in the atmosphere. Due to global warming, the earth’s temperature has started to rise rapidly. One source of the problem is meat production.  Since there are a lot of nonrenewable resources used to produce meat, greenhouse gases are increased. Essentially, humans’ meat consumption heavily contributes to the global warming issue.
. When growing crops to feed cows and other animals, most conventional farmers use fertilizers; these fertilizers release nitrous oxide and other pollutants in the atmosphere. Not only do these fertilizers increase greenhouse gases, according to the UN Environmental Program, fertilizers also threaten human health. Additionally, manure is another source of the problem. Mass producing animals means that there is lot of poop. Unfortunately, manure releases the greenhouse gas methane. With steadily increasing demands for meat, methane and nitrous oxide continue to fuel global warming.
In a study published in the Environmental Research Letters warns there will need to be drastic changes in food production in order to stop a disastrous global warming. Developed countries are the main sources of the issue. In many first world countries, eating meat is expected at every meal; according to Eric Davidson, director of the Woods Hole Research Centre in Massachusetts says that eating meat,”… is part of our culture right now.” This new study suggests that countries like the US would have to cut consumption by 50% to avoid horrific environmental problems by 2050. Also, according to Woods Hole Research Centre in Massachusetts, developed countries will have to reduce fertilizer use to 50% as well.
In conclusion to help stop global warming, people have to stop eating so much meat. I have fully committed myself to the cause by becoming a vegetarian to help the earth keep its cool. Global warming could easily be solved if developed countries were not so in love with their hamburgers and steak dinners. What will you choose to eat next?
Clarke-Billings, Lucy. “‘Stop Eating Meat and Save the Planet’ Says United Nations.” Express. N.p., n.d. Web. 6 Oct. 2014. <http://www.express.co.uk/news/uk/378484/Stop-eating-meat-and-save-the-planet-says-United-Nations>.
Cows. America Aljazeera. N.p., n.d. Web. 6 Oct. 2014. <http://america.aljazeera.com/content/ajam/watch/shows/techknow/blog/2013/10/6/waste-from-thousandsofcowscreatesenergyforanentiredairyfarm/_jcr_content/blog/mainpar/adaptiveimage/src.adapt.480.low.jpg>.
Goldenberg, Suzanne. “Eat Less Meat to Prevent Climate Disaster, Study Warns.” The Guardian. N.p., n.d. Web. 6 Oct. 2014. <http://www.theguardian.com/environment/2012/apr/13/less-meat-prevent-climate-change>.
Greenhouse Effect. Zhibocc. N.p., n.d. Web. 6 Oct. 2014. <http://www.zhibocc.com/wp-content/uploads/2012/05/greenhouse-effect-definition.jpg>.
Hamburger. Wikimedia. N.p., n.d. Web. 6 Oct. 2014. <http://upload.wikimedia.org/wikipedia/commons/6/62/NCI_Visuals_Food_Hamburger.jpg>.